Bread pakora is one snack which is loved by one and all. These fritters taste even better when served with some delicious Indian Chutneys. Ingredients Serves: 4 90g chickpea flour (aka gram or besan flour) 1 teaspoon coriander seeds, crushed; 1 teaspoon paprika; 1/2 teaspoon salt
Step by step photo and video recipe. Stuffed Bread pakora – Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and then deep-fried. Apply green chutney (mint and coriander chutney) on one side of triangular bread and apply mashed potato mixture evenly on the bread. Now assemble the bread pakora by slicing the bread into triangular slices. Bread Pakora is a popular and tasty snack of deep fried bread fritters from the North Indian Cuisine, especially Punjabi Cuisine.I share two ways of making Punjabi style bread pakoda recipes in this recipe post. How to make bread pakora punjabi style.cooking tips with ameen and velog. Rice flour adds to the crispness. Next dip the bread into the batter. It is a common street food made from bread slices, yogurt, gram flour, green chilies, coriander, red chili powder, salt, and oil for frying. Mix all the dry ingredients together: Gram flour (besan), rice flour, asafetida, cumin seeds, and salt.
Punjabi Kadhi Pakora reminds me of my summer vacation trips to Punjab at my Mom’s place. Punjabi Kadhi Pakora is a tangy curd based curry in which deep fried pakoras are dunked to absorb the flavours. Another name of bread pakora is bread bhaji. Crispy Onion Pakoda is one of the most favorite Indian snacks during Monsoons or Winter days. With all of the relatives living close by, we used to hop on for breakfast, lunch and dinner […] Learn how to make bread pakora. Bread pakoda is easy to make and goes well in all seasons with some green chutney. Punjabi Kadhi Pakora Recipe with step by step photos and video. If you love Pakoras, here are some more recipes – Punjabi Bread Pakora, Chawal Ke Pakode, Moong Dal Pakoda, Corn Pakoda, and Palak Pakoda. The bread pakora is prepared by dipping triangular bread slices in spicy gram flour batter and frying them. Cover this slice with another triangular slice. Add the water slowly to make a smooth batter. Bitter Gourd Recipe | Stuffed Karela Recipe - Duration: 13:49. Posted on July 8, 2020 Author videobakery Comment(0) How to make bread pakora punjabi style. Bread Pakoras – Bread Pakora is a fried snack that is loved by Pakistanis. Step 3 Assemble the bread slices.